Water quality expert Dr. Sarah White, Professor and Nursery ExtensionSpecialist from Clemson University, describes how water quality affects pesticide efficacy…
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BASF Vegetable Seeds is developing lettuce varieties that can be grown in controlled environment facilities using supplemental lights. Leafy greens,…
AppHarvest today announced it has planted its first tomato crop at the company’s high-tech controlled environment agriculture facility in Morehead,…
GroAdvisor today announced the launch of their “Greenhouse & Indoor Cultivation Podcast”. Commercial growers and cultivation business owners of all…
Press Release – Village Farms International, Inc. (“Village Farms” or the “Company”) (TSX: VFF) (NASDAQ: VFF) today announced Village Farms’ wholly owned…
Las Vegas events will provide retailers with access to indoor farming resources The NGA Show, the leading trade show and conference for…
The Hardest Harvest documentary shares the details of what happened at Nature Fresh Farms in the summer of 2020. Covid-19…
Dr. Paul Fisher from the University of Florida IFAS Extension hosts Dr. Dan Jacques of Sun Gro Horticulture in a…
Monetary Donation Driven By Sales Of New Bowery Crispy Leaf Lettuce In Mid-Atlantic Region Bowery Farming (Bowery), the largest U.S. indoor…
Assistant Professor – Controlled Environment Agriculture Engineering Texas A&M AgriLife Research & Extension Center, Dallas is seeking a highly motivated…
Why do you keep saying buffer capacity? For anyone that has called me to discuss the design of their new…
By Janet Colston The potato was first domesticated in Peru and Bolivia between 8000 and 5000BC [1]. Andean farmers found…
The University of Arizona’s Controlled Environment Agriculture Center is hosting a Hydroponic Tomato Online Intensive Workshop – November 16th & 17th…
Field Success Rates for Hemp Seedlings and Clones By Hemplet Farms Hemplet Farms is a high-tech propagation company and is…