Photo: Close friend and Kansas farmer enjoys a break. Credit: Chris Higgins Thoughts of a businessman just trying to figure it out, while not messing up. “Isn’t it pretty to think so?” – The Sun Also Rises, Ernest Hemingway In a previous article, I posed the question, Who Should Lead The Environmental Movement? In this […]
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By Sam Milton For business owners and operators in the indoor agriculture or controlled environment agriculture (CEA) space, whether you grow leafy greens, strawberries, or cannabis, or those support these businesses, the main questions about the Inflation Reduction Act of 2022 are most likely going to be: What is the Inflation Reduction Act? How will […]
Continue ReadingLast year, venture capitalist companies invested $51.7 billion in Ag Tech, but what exactly is Ag Tech? Ag Tech is technology focused agriculture that is meant to increase existing efficiency processes in agriculture and sustainability, which includes everything from aquaculture to new crops/genetics, to animal health to the controlled environment agriculture industry. With dwindling resources, […]
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From conflict to climate change, our food is under pressure like never before. Amanda Little meets farmers on three continents trying to rise to the challenge. Farmers try to increase yield and do so sustainably as the world population increases. Watch more of the series from BBC:https://www.bbc.com/reel/playlist/follow-the-food-a-new-world?vpid=p0d9xnpz
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Michigan State University invites you to participate in their Controlled Environmental Agriculture (CEA) labor survey. The purpose of this survey is to understand production-related labor requirements and estimate labor costs in CEA farms, including a vertical/indoor farm setting, containers or permanent greenhouses. In this survey, you will be asked about labor hours, level of automation […]
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The Laboratoire sur l’agriculture urbaine (Urban Agriculture Lab) is collaborating on a webinar on labor requirements in indoor agriculture. The webinar will be led by Dr. Simone Valle de Souza, Assistant Professor at Michigan State University. The indoor agriculture (IA) offers an environmentally sustainable alternative to small or large-scale leafy green production, even in regions […]
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During the International Meeting on Controlled Environment Technology and Use, Chris Higgins (left), president at Hort Americas, moderated a panel discussion on Indoor Agriculture Economic Viability. Photo courtesy of Hort Americas The International Meeting on Controlled Environment Technology and Use gave representatives from academia and the CEA industry an opportunity to discuss the advancements and […]
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Drew Demler, the State Fair of Texas director of horticulture and cofounder of Big Tex Urban Farms, and his staff were able to achieve the farm’s Million Servings Mission ahead of schedule using a variety of controlled environment hydroponic production systems. Photos by Jessie Wood, State Fair of Texas Big Tex Urban Farms announced in […]
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Growers who replace incandescent bulbs with screw-in LEDs to control photoperiod can reduce their energy consumption by as much as 85 percent. The LED bulbs could last up to 30 years. Photo courtesy of Southwest Perennials Depending on whether you are looking to control photoperiod or increase plant growth will determine the grow lights you […]
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e-Gro Edible Alert For Young Consumers Farm-to-Fork Is Not Organic By Ariana Torres This study investigated the market segments of young consumers based on their valuation towards foods from organic, local, sustainable, and small-family systems. Millennials and Gen Z are predicted to shape emerging food trends in America. Millennials – the largest living generation – […]
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Greenhouse and Vertical Farm Vegetable Production Is All About Balance. Ever wonder what’s the difference between a good grower and a great grower? I recently made a post on Linkedin that brought out some amazing comments from professional growers. It also highlighted the fact that those new to our industry do not understand the terminology […]
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Sakata Seed America has officially announced two new business establishments in California’s major agricultural centers: Salinas Valley and Woodland, California. Since 1988, Sakata Seed America has operated its North American headquarters in Morgan Hill, California. The company recently initiated plans to relocate its headquarters, including all operations and personnel functions, to its 219-acre site in […]
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About the Role: Reporting directly to the Logistics & Procurement Manager, we are looking for a passionate self-starter to take on an entry-level position as Product Technician within the Product and Operations department. The Growcer is a fast-paced and highly dynamic start-up and thus the ideal candidate will embrace wearing multiple hats and supporting the […]
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The Growcer is an innovative agri-tech startup launched in Ottawa in 2015, specializing in the manufacturing and design of modular hydroponic systems that enable commercial food production in plug-and-play 40 ft. modules. Its vertical farming technology enables customers to grow fresh vegetables in virtually any climate, having been deployed within the Arctic Circle below -50°C. […]
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