Intensive course in Hydroponic Lettuce and Leafy Greens at University of Arizona

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The Controlled Environment Agriculture Center is offering an intensive course in Hydroponic Lettuce and Leafy Greens October 5th through the 9th.

Lettuces and leafy greens – we eat them every day! (or we SHOULD!) But how do we grow them sustainably with delicious flavor?  Join the Controlled Environment Agriculture Center to answer these questions and more during our Intensive Hydroponic Lettuce and Leafy Greens course. Our esteemed staff and faculty will provide 40+ hours of classroom time and hands on application in the Greenhouses on the CEAC Campus to ensure your hydroponic leafy greens are a success. 

About CEAC: The Controlled Environment Agriculture Center (CEAC) is a research institution of The University of Arizona. The CEAC provides Education, Research, Outreach, and Extension activities, and is heavily involved with Agriculture & Biosystems Engineering, Plant Sciences/ES, and Agricultural Technology Management Departments.

Dates: October 5th through 9th 2019

Cost: $1,195

Instructor: Myles Lewis

Location: Controlled Environment Agriculture Center 1951 E. Roger Rd, Tucson, AZ, 85719

For more information on our upcoming courses visit  https://ceac.arizona.edu/events/intensive. To register for this exciting event visit here. Please contact Megan Dragony With any further questions at dragonym@email.arizona.edu or 520-626-9566.

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