By Janet Colston Emerging from the Coronavirus lock down can create fear for even the healthy, in particular with regard…
As indoor agriculture has grown, finding, training, and retaining a skilled workforce has emerged as an important challenge to the…
PRESS RELEASE – This webinar series, named ‘Eat This’ is a close collaboration between NethWork and World Horti Center. Both…
Verlage Joins Top Execs from United Fresh, DNO Produce, BrightFarms For Virtual Panel On Produce Trends, Business Growth Opportunities For…
Hunter College NYC Food Policy Center Executive Director Charles Platkin, PhD, JD, MPH will be joined by Stephen Ritz, the…
Unlocking Potential Using LED Grow Lights for Better Cannabis Yields by Hans Spalholz, PhD Traditionally, cannabis growers have relied on…
VICTORIA, CANADA – SunTracker Technologies is pleased to announce that it has developed a web-based free to use online calculator…
‘How to Fund Your Indoor Farm’ by Nicola Kerslake (Contain Inc.) This month’s Indoor Ag Science Cafe was about financing…
GAINESVILLE, Fla. — Every modern grower needs to speak the language of lighting, in terms of light spectrum, intensity, photoperiod,…
PRESS RELEASE — For several years, UF/IFAS Extension has offered online certification courses in greenhouse management, with over 650 growers…
Free monthly virtual events to share content originally planned for May 2020 annual in-person conference postponed due to COVID-19 pandemic…
By Janet Colston Coronavirus is the first global pandemic of most of our lives and so far the virus has…
The U.S. Department of Homeland Security, the United States Department of Agriculture (USDA), and most U.S. states have categorized farms…
By Tawnya Sawyer The USDA recently recognized aquaponics under their voluntary Good Agricultural Practices (GAP) program through the Specialty Crops Inspection (SCI)…