“Voluntary U.S. grade standards are issued under the authority of the Agricultural Marketing Act of 1946, which provides for the…
Browsing: Exclusives from Urban Ag News
Big Tex Urban Farms has seen the benefits of hydroponic growing in its efforts to become a better community partner.…
Ohio State University professor Chieri Kubota is focused on helping to resolve the production and training challenges facing controlled environment…
Leading Japanese indoor ag tech companies to visit the heart of U.S. agricultural research and biotechnology community to attend controlled…
Wednesday, February 21, 2018 JC Raulston Arboretum in the York Auditorium North Carolina State University 4415 Beryl Rd. Raleigh, NC…
Originally published in Issue 8 The benefits of supplemental carbon dioxide (CO2) on greenhouse crops are easy to quantify. Faster…
Princeton University’s Vertical Farming Project aims to improve the sustainability of vertical farm production systems for commercial growers. The lack…
Originally published in Issue 13 By Jennifer Prescott On a chilly February 26, excited student greenhouse ambassadors of PS84 in…
Originally published in Issue 16 Lucayan Tropical Produce has been growing greenhouse vegetables in The Bahamas for 12 years, but…
Originally published in Issue 16 Although MightyVine has only been growing greenhouse tomatoes for a year, its sister companies have…
Originally published in Issue 15, October 2016 Chris Higgins, general manager at Hort Americas, talks about why he and his…
Originally published in Issue 16 Although it may be difficult to create the perfect greenhouse climate for growing plants, there…
Urban Agriculture Production Act offers growers, retailers and consumers opportunity to produce, market and purchase locally-grown food. Congresswoman Marcy Kaptur…
Originally published in Issue 15 Canadian researchers at the Harrow Research and Development Centre are working with growers to determine…