Are you interested in growing crops with aquaponics? Join the University of Arizona Controlled Environment Agriculture Center for the Online Aquaponic Intensive Workshop – October 19 & 20 via Zoom. This two-day event, taught by Dr. Matthew Recsetar, is perfect for those using or wanting to use small to medium-scale systems. Both sessions will be […]
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Multiple USDA representatives assured the Aquaponics Association that aquaponics operations producing qualified crops are eligible for financial support through the Coronavirus Food Assistance Program (CFAP). The Deadline to apply is August 28, 2020. Growers are also eligible for Small Business Administration Programs. By Thomas Wheet and Brian Filipowich, originally published by the Aquaponics Association The COVID-19 pandemic has negatively […]
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Written by Blaire O’Neal, PhD, San Diego University I am excited to share the survey for my research project, “Systems Analysis of Hydroponic, Aquaponic, and Aeroponic Food Production in the United States. This research is funded by the United State Department of Agriculture and administered by myself, Dr. Blaire O’Neal, a postdoctoral fellow at San […]
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By Tawnya Sawyer The USDA recently recognized aquaponics under their voluntary Good Agricultural Practices (GAP) program through the Specialty Crops Inspection (SCI) division. This program is in its pilot phase for audits and certification of selected aquaponics farms through the end of 2020. Having a set of guidelines for aquaponics helps to better align with the specifics […]
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By Thomas Wheet and Brian Filipowich The 2018 U.S. Farm Bill charged the USDA with creating the Office of Urban Agriculture and Innovative Production (“Urban Ag Office”). The Farm Bill noted that urban agriculture can “contribute to the revitalization of abandoned or underutilized urban land, [bring] social and economic benefits to urban communities, and [create] […]
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This document is The Aquaponics Association’s response to a recent publication on E. coli in Aquaponic and Hydroponic systems. By Tawnya Sawyer; Nick Savidov, PhD; George Pate; and Marc Laberge Overview of the Study On April 6, 2020, Purdue Agriculture News published a story about a study related to the contamination risk of Shiga toxin-producing E. coli (STEC) in Aquaponic and […]
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CEOs From Aerofarms, 80 Acres Farms, Crop One Holdings Join Growing Speaker Lineup For May 18-20, 2020 Edition At Wynn Las Vegas PRESS RELEASE — Attendees will hear from CEOs, thought leaders and industry experts from today’s cutting edge farms and other innovative companies during Indoor Ag-Con, the premier crop-agnostic trade event for vertical and […]
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Originally published at https://aquaponicsassociation.org/2019-aquaponics-food-safety-statement/ The Aquaponics Association presents the 2019 Aquaponics Food Safety Statement, signed by over 130 organizations, including 98 from the U.S. This statement explains the food safety credentials of produce grown in aquaponic systems. PDF version: 2019 Aquaponics Food Safety Statement December 9, 2019Aquaponics Food Safety Statement Established Science Confirms Aquaponic Fish and Produce […]
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From the Aquaponics Association By the end of this week (Friday, Nov 15) please call or email your two senators and one representative and ask them to Support the new USDA Office of Urban Agriculture and Innovative Production. In the next week or two, Congress will decide whether or not to fund the USDA’s new Office […]
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2019 Aquaponics Food Safety Statement Sign-on Dear Aquaponics Growers, At the Putting Out Fruits conference last month, we all agreed that it was important for our community to make a positive statement asserting the food safety status of aquaponics. Part of the motivation was that a major food safety certifier, Canada GAP, recently announced it […]
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The Aquaponics Association 2019 Board of Governors is proud to present the tentative program for the September 20-22 Putting Out Fruits Conference: https://aquaponicsassociation.org/conference-program/ The conference runs for three days and features: the top aquaponics experts from around the world; tours of commercial aquaponics operations; a vendor showroom; interactive discussions and social events for aquaponics growers […]
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A negative situation is brewing in Canada that could spread across borders and set back aquaponics’ progress worldwide. CanadaGAP, a government-recognized food safety certification program, stated that it will withdraw CanadaGAP certification for Aquaponic production effective March 31, 2020. Unfortunately, the decision appears to be based on faulty and/or incomplete information: “New information has come […]
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Conference Theme Announcement: Putting Out Fruits This year’s Aquaponics Association Annual Conference theme is “Putting Out Fruits”. Putting Out Fruits will take place in Frankfort, Kentucky at Kentucky State University on September 20 – 22nd, 2019. Head to the Putting Out Fruits homepage for ticket info. (http://bit.ly/2UuUzxz) The aquaponics movement is expanding rapidly, and the […]
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Center for Food Safety Files Petition with USDA to Revoke Existing Organic Certification for Nearly All Microgreens and Significant Volumes of Berries, Tomatoes and Leafy Greens BY THE COALITION FOR SUSTAINABLE ORGANICS The Center for Produce Safety delivered a petition to the U.S. Department of Agriculture calling for the USDA to Issue new regulations prohibiting […]
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