The 2022 Global Food Security Index shows that the food system has been weakening over the years due to an increasingly volatile world Affordability scores have dropped dramatically on a global scale Climate change continues to threaten food security from multiple fronts European economies remain the most food secure London, United Kingdom —The 11th edition […]
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DANVILLE, VA – AeroFarms Chief Technology Officer Roger Buelow will lead the opening morning keynote address for the inaugural edition of the CEA Summit East, October 25-26, 2022. Indoor Ag-Con and the Controlled Environment Agriculture (CEA) Innovation Center — a joint project of the School of Plant and Environmental Sciences at Virginia Tech, Virginia Seafood […]
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CLEVELAND (September 15, 2022) –There are many initiatives that work to address nutrition inequality; however, these programs are often not coordinated with other aspects of the local food system. The Foundation for Food and Agriculture Research (FFAR) is awarding an additional $1 million grant to Case Western Reserve University to build upon a 2018 Tipping Points grant by assessing efforts to […]
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New Online Training Course in English The Japan Plant Factory Association (JPFA) has announced to hold its first Strawberry Course for Plant Factories with Artificial Lighting (PFALs) in English from October 13 to 31, 2022, and is receiving applications. Since 2018, the JPFA has held training courses on PFALs in English year by year and […]
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Save the Date – Oct. 13, 2022, from 3 – 6 p.m.Controlled Environment AgricultureControlled Environment Agriculture research at NC State spans the sector from engineering growing systems to germplasm and growth recipes. Join us on Oct. 13, 2022, starting at 3 p.m. ET for an update on NC State’s Controlled Environment Coalition (CEC). The CEC […]
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So you’ve heard about aquaponics, an exciting new method to grow fruits and vegetables using nutrients from fish, but information on this farming technology is challenging to apply. Well, look no further and join UC Aquaculture Extension for an in-depth short course on the merger of aquaculture and hydroponic agriculture. In an effort to inform […]
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JOIN THE NEXT CONVERSATION September 7, 2022 at 2pm ET Greenshaus Inc.: Imagining energy-efficient, local food production in Ontario Greenhouse Success Story: Growing leafy greens with less fossil fuels, less electricity During this 60-minute conversation, we will share the story of a successful commercial greenhouse operation in Ottawa, Ontario that grows leafy greens for the […]
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Asia-Pacific Agri-Food Innovation Summit, Singapore, October 26-28 Asia’s agri-food system needs help. With global shocks highlighting import link weaknesses, rapid economic growth, and huge structural transformation across the region, the need to build strong, resilient supply chains has never been more urgent. The fifth annual Asia-Pacific Agri-Food Innovation Summit presents 50 regional and international innovators who are pioneering […]
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University of Florida Greenhouse Training Online courses Disease Management starts September 19! Improve your prevention and management of diseases in nurseries and greenhouses by registering for Disease Management, the fourth course of the award-winning Greenhouse Online Training courses offered by the University of Florida IFAS Extension. This intermediate course is designed for growers with some […]
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Village Farms Fresh today announced that it has made a $10,000 contribution to support the victims of the Uvalde, Texas tragedy. A donation effort was organized by company employees to support the Uvalde community in the great state of Texas because it is also where Village Farms Fresh greenhouse farms are located. Village Farms’ employees […]
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e-Gro Edible Alert For Young Consumers Farm-to-Fork Is Not Organic By Ariana Torres This study investigated the market segments of young consumers based on their valuation towards foods from organic, local, sustainable, and small-family systems. Millennials and Gen Z are predicted to shape emerging food trends in America. Millennials – the largest living generation – […]
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NOVEMBER 1-2, 2022 HYATT REGENCY LONG BEACH | LONG BEACH, CA Policies, Programs & Practices to Advance Efficient Greenhouse & Vertical Farming We’re excited to announce that the Resilient Harvests Conference has lined up: Andrew McAllister, Commissioner, California Energy Commission Dr. Chieri Kubota, Director of Ohio Controlled Environment Agriculture Center, The Ohio State University as two […]
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New CEA Trade Event to bring industry, academia together OCTOBER 25-26, 2022 IN DANVILLE, VA DANVILLE, VA — Indoor Ag-Con and the Controlled Environment Agriculture (CEA) Innovation Center — a joint project of the School of Plant and Environmental Sciences at Virginia Tech and the Institute for Advanced Learning and Research (IALR) — have partnered […]
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Announced in 2018, the million servings mission committed the State Fair of Texas and its signature program, Big Tex Urban Farms to grow and donate one million servings to the local community. In less than four years, the State Fair of Texas has made that goal a reality – donating 1,000,000 servings of fresh produce […]
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