Green Sense Radio Show: Non-Profits changing the way we eat

Non-Profits changing the way we eat Feb. 26, 2017 Non-profits, like Grow North Texas, are trying to create awareness on what we are eating and where it is coming from. About Green Sense Radio: Founding Farmer Robert Colangelo is also founder and host of the nationally syndicated Green Sense Radio show. Recorded live on the […]

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Local food movement from Nashville’s Jeremy Barlow owner of Sloco

Author of “Chef’s Can Save the World” and owner of Nashville’s premier sandwich shop Sloco, Jeremy Barlow shares his thoughts on the future of local and sustainable food production in Nashville Tennessee.   Video created and produced by Urban Ag News. If you are interested in having a video created about your organization please contact us directly.

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The City of Atlanta’s Inaugural Aglanta Conference Where Growing Opportunity Meets Thriving Community

We invite you to attend the Aglanta Conference on February 19, 2017 at The Georgia Railroad Freight Depot. The Aglanta Conference is a gathering to showcase urban and controlled environment agriculture (CEA) innovation in the City of Atlanta. The City of Atlanta has partnered with Blue Planet Consulting to bring together restaurateurs, grocers, architects, entrepreneurs, […]

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Aquaponics & Food Safety: A Conversation with Dr. Sarah Taber

The first thing one will notice about Dr. Sarah Taber is she’s a fast talker – a very fast talker. I attribute this trait to the simple fact that her brain works much faster than her mouth can get the words out. Brilliance can be tough sometimes. I met Sarah in 2015 at Indoor Ag […]

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AeroFarms offers new level of safety and flavor for delicious, nutritious leafy greens

AeroFarms, an indoor, aeroponic farm transforming agriculture as we know it has grown more than 250 varieties of leafy greens and herbs with unparalleled consistency and flavor, selling to a wide range of customers including chefs and restaurants. NEWARK, NEW JERSEY – MARCH 08, 2016 AeroFarms, an indoor, aeroponic farm transforming agriculture as we know […]

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The Whole Story: Jeremy Barlow of Sloco in Nashville

Did you already catch our full story on Greener Roots in Nashville, TN in Issue 8? Well, we thought we’d give you even more to the story.

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2013 Thought for Food Challenge

The 2013 Thought For Food Challenge invites students from universities around the world to produce a robust project proposal – consisting of a business plan and creative pitch – that presents an unexpected and out-of-the-box solution to the global challenge of feeding 9 billion people by 2050. >>> Read more in Issue 4

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Food Crisis: The Problem & The Solution

The Problem Yuck – A 4th Grader’s Short Documentary About School Lunch – Trailer by maxwellproject A brave fourth grader goes undercover to reveal the truth about the food service program at his elementary school. The Solution Food For Thought at The Grow Haus Check out the full article here. The Grow Haus is an […]

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TEDxZurich – Roman Gaus – Urban Farming

Roman Gaus, founder and CEO of UrbanFarmers, explains how urban agriculture offers the solution to grow potentially enough food in a city to feed its entire population. What’s more, it also creates healthier, wealthier and happier inhabitants, offering consumers fresh, quality food choices and access to a better quality of life. Web: urbanfarmers.ch — Twitter: […]

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