e-Gro Nutritional Monitoring Series: Lettuce

e-gro Nutritional Monitoring Series: Lettuce Researchers from top universities have come together to create this series designed to assist growers of floriculture crops with nutritional monitoring. Below, we wanted to share the factsheet for lettuce! e-Gro Nutritional Monitoring Factsheet for Lettuce PDF   For more, visit fertdirtandsquirt.com

Continue Reading

Survey for Hydroponic Growers of Food Crops by Michigan State University and Iowa State University

Are You a Hydroponic Grower of Food Crops? Michigan State and Iowa State University Researchers Need your Input! Controlled environment agriculture (CEA) production researchers Roberto Lopez and Kellie Walters at Michigan State University and Christopher Currey at Iowa State University have developed a survey to gain a better understanding of current hydroponic food production practices […]

Continue Reading

Webinar on “Managing Nutrient Solutions for Hydroponic Leafy Greens and Herbs”

If you missed the e-GRO webinar “Managing Nutrient Solutions for Hydroponic Leafy Greens and Herbs” on Jan. 22, 2016, which was sponsored by Hort Americas, you can still view the webinar on YouTube. Hydroponic greens and herbs are produced in systems with recirculating nutrient solutions. In order to maintain productive and quality crops, it is important to know […]

Continue Reading