SDL (Sustainability and Digitalization Leaders) has created SDL Vision to look forward, beyond the restrictions and disruptions of COVID-19, and reinvigorate themselves with their original purpose: to connect the people able to secure an innovative, sustainable future of food, and to move the conversation forward.
In this first issue, they featured an article by UAN founder, Chris Higgins.
“The distribution of food is now being put under a microscope. But where there is chaos, there is opportunity. So what do we do to rebuild, restrengthen, and reinforce our food distribution models so that we can provide healthy food to the majority of the population?”
–Chris Higgins
