Greener Roots Farm founder Jeffrey Orkin gets excited about being able to operate a farm “that has the potential to make money and create jobs, while educating the community about how this can be done, and what it does for our food system.”
Based in Nashville, Tenn., Greener Roots Farm is working to have a major impact on the local food market. The company has incorporated an innovative and sustainable approach to producing leafy greens and culinary herbs.
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1 Comment
Mr. Orkin,
Hello, my name is David A. Reed, CFO of SAVEXXII, a veteran centric NPO based in Nashville. We are in the feasibility stage of developing our own unique twist to vertical farming.
A conversation with you would be much appreciated and mutually beneficial.