OSU holds virtual workshop on improving production via listening to plants


The Ohio State University is gearing up for the Greenhouse Management Workshop:  Improving Production via Listening to Plants, which will happen on January 27-29, 2021 from 10 am – 2 pm each day via Zoom.

Growing ornamental and food crops in a controlled environment requires careful monitoring of plants’ physical and physiological aspects. This three-day virtual workshop will address the fundamentals of greenhouse management, from understanding water and nutrient needs to pest and disease control. Attendees will learn about the latest in plant monitoring tools.

Co-chairs: Peter Ling and Chieri Kubota

Flyer with agenda:

Registration is $60 and provides access during the workshop and to presentation recordings until March 15, 2021.

OSU, CFAES, Chieri Kubota, Thomas McKean, Hort Crops, Strawberries, Greenhouse.
Photos by OSU

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