Final Rules for Food Safety published in the Federal Register

0
1211

The final rules for Food Safety and MA were published in the Federal Register on Friday, November 27, 2015.  Attached are the official published documents for the following:

• Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption;
• Environmental Impact Statements: Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption;
• Foreign Supplier Verification Programs for Importers of Food for Humans and Animals; and
• Accreditation of Third-Party Certification Bodies to Conduct Food Safety Audits and to Issue Certifications.

View PDFs:

Accreditation of Third-Party Certification Bodies

Final Environmental Impact Statement Produce Rule

Foreign Supplier Verification Program

Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption