Village Farms Fresh Supports Local Texas Veteran with Military Makeover

Village Farms Fresh recently partnered with the special home improvement series, Military Makeover hosted by Montel Williams. The company is featured in episode 2 of season 36 that airs on Lifetime TV beginning Friday, November 17 at 7:30am ET and PT. Decorated U.S. Army veteran Carlos Colón-Ruiz who resides in Arlington, Texas, along with his […]

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Ask the Expert: Crop Insurance Options for Urban and Innovative Producers

From the USDA USDA’s Risk Management Agency (RMA) connects agricultural producers with high-quality and affordable crop insurance sold by approved insurance providers. This includes the specific needs of urban and innovative producers, who may have smaller and more specialized operations. In this Ask the Expert, Economist Claire White answers questions about RMA programs and opportunities […]

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CEA Alliance Food Safety Best Practices To Be Featured in IFPA Virtual Town Hall, November 8

The CEA Alliance’s new best practices document Commodity Specific Food Safety Guidelines for Controlled Environment Agriculture Produce Production of Leafy Greens and Herbs will be the focus of the International Fresh Produce Association’s Virtual Town Hall on Wednesday, November 8 at 12:00 Noon Eastern.  The Virtual Town Hall is free to all participants.  The document provides guidance in all […]

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Texas A&M AgriLife Research & Extension Center Announces 5th annual controlled environment conference

The Dallas Center is proud to announce the 5th annual controlled environment conference to be held on December 7 followed by a tour of Eden Green Technology, the high-tech vertical hydroponic systems in greenhouses in Cleburne, TX on December 8. We are grateful to Eden Green Technology who is graciously hosting a tour of their facilities. […]

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Announcing a Course Offering by the ADVANCEA Academy

Announcing a Course Offering by the ADVANCEA Academy Introduction to Greenhouse Environmental Control for Crop Production January 4 – March 28, 2024 Two hours every Thursday from 6:00 – 8:00 PM Eastern, Online Course Fee: $299 “Introduction to Greenhouse Environmental Control for Crop Production” is a 13-week certificate course designed and offered by ADVANCEA. The […]

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Looking for reliable labor?

The current political climate in Washington, D.C., is not conducive for broad-based immigration, labor and workforce reform, which could help the horticulture and agricultural industries resolve worker shortages. The H-2A agricultural guest worker program may be an option—but it’s going to cost you. During the AmericanHort Impact Washington Summit in September, over 120 people from […]

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Vermont Business Magazine: Producers in Vermont encouraged to apply now for USDA conservation programs

Vermont Business Magazine talks about the U.S. Department of Agriculture (USDA) and how it is encouraging agricultural producers and forest landowners in Vermont to participate in voluntary conservation programs and adopt climate-smart practices in fiscal year 2024 as part of President Biden’s Investing in America agenda. “USDA’s Natural Resources Conservation Service (NRCS) is accepting applications […]

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5th Annual Controlled Environment Conference, Dallas, TX

The Dallas Center is proud to announce the 5th annual controlled environment conference to be held on December 7 followed by a tour of Eden Green Technology, the high-tech vertical hydroponic systems in greenhouses in Cleburne, TX on December 8. We are grateful to Eden Green Technology who is graciously hosting a tour of their facilities. […]

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USDA’s Conservation Reserve Program Pays More Than $1.77 Billion to America’s Producers in Support of Conservation and Climate-Smart Agriculture

Agricultural producers and landowners have chosen conservation on more than 23 million acres of private land nationwide WASHINGTON – The U.S. Department of Agriculture (USDA) has issued more than $1.77 billion this year to agricultural producers and landowners through its Conservation Reserve Program (CRP), a critical piece of the Department’s efforts to support climate-smart agriculture and […]

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Hydroponic Vegetable Production at UF Starts November 13!

University of Florida Greenhouse Training Online courses Hydroponic Vegetable Production Starts November 13! Learn to manage different hydroponics systems, as well as the fundamentals of climate, water, nutrition, and plant health in these systems. Hydroponic Vegetable is part of the award-winning Greenhouse Online Training courses offered by the University of Florida IFAS Extension. This intermediate […]

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The 2023 GLASE Summit

Growers, manufacturers, researchers, and efficiency professionals from across North America are attending the Greenhouse Lighting and Systems Engineering (GLASE) consortium’s annual Summit this month to explore pathways to greenhouse resilience and profitability. The two-day event will take place in Leamington, Ontario on October 25 and 26, 2023. The first day features a keynote address, industry […]

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FFAR Releases 2022 Impact Report

The Foundation for Food & Agriculture Research (FFAR) released the 2022 Impact Report today, Leveraging Bold Science: FFAR 2022 Impact Report. This report highlights FFAR’s impact on food and agriculture research. In 2022, FFAR continued to outperform, raising over $82 million in matching funds and bringing FFAR’s total awards to $605 million. A comprehensive list of all FFAR grant awards […]

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USDA Offers New Crop Insurance Program for Producers Using Controlled Environments

WASHINGTON, Oct. 2, 2023 – Today, the U.S. Department of Agriculture (USDA) is announcing a new crop insurance program designed for agricultural producers who use controlled environments in their operations. The new Controlled Environment program from USDA’s Risk Management Agency (RMA) is specifically for plants grown in fully enclosed controlled environments and provides coverage against plant diseases […]

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Is vertical farming the answer to our global food supply problem?

The global population is estimated to reach 9.7 billion by 2050, with global demand for food set to increase by 60% as a result. However, with the agricultural sector already heavily criticised for its contribution to global warming, and the sector vulnerable to climate change impacts, increasing global food production to feed an additional two […]

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