FoodTank is a website that is focused on building a global community for safe, healthy, nourished eaters. They spotlight environmentally, socially, and economically sustainable ways of alleviating hunger, obesity, and poverty and create networks of people, organizations, and content to push for food system change.
So we were super excited to see they had listed us in their top nineteen magazines for people who eat, cook, or grow. Thanks FoodTank, we’re honored!
Here’s what they had to say, and we hope you’ll go over and check out the whole article:
“When it comes to deciding what is for dinner, eaters’ decisions can be determined by more than taste alone. Food choices affect the environment, the economy, health, social justice, politics, and more. Luckily, there are a number of magazines that can help all of us make better food decisions.”
“Modern Farmer Editor-in-Chief Sarah Gray Miller says, “if you are a passionate foodie, there is more for you, and if you want to farm, there is enough there, too,” regarding the magazine’s recent rerelease. The magazine promises to highlight “products picked from farmers, not fashion editors.”
“Food Tank has selected 19 magazines that will help inspire eaters, farmers, cooks, and food activists.”
“Urban Ag News: Founded in 2012, Urban Ag News informs growers of industry happenings and the latest agricultural technologies. Founder Chris Higgins aims to connect food producers of all levels with manufacturers, suppliers, and consumers.”
